Do your menus need an update? Fear not, we’ve got the perfect resources to help you knock it out of the park. Check out our Menu Innovation brochure, brimming with on-trend dishes and insights to guide you.
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Maximise business profits with our margin-trimming menu solutions for Pubs & Bars
Our product range is an excellent match for a sector where skilled chefs are in high demand but short supply. Make every serve a great serving with our consistently great tasting products that are quick and easy to prepare with minimal wastage.
NO SKILLED CHEFS?
NO PROBLEM!
No matter how hectic your prep process gets, or what skill level is involved, due to our superior quality product, you’ll still serve a tasty product every time.
SERVE GREAT FOOD, EVERY TIME
Every product is made the same so it’s super easy for you to prepare our products and consistently serve great food every time.
CUSTOMISABLE
PRODUCTS
Our delicious product ranges are specifically designed for our customers to individualise and tailor with their own custom builds. We also have hundreds of signature recipes at your disposal if you don’t have time.
PREMIUM
MENU OPTIONS
Get premium menu options with none of the investment. Our slow cooked range comes marinated, vac-packed and slow cooked for periods of 5-8 hours.
REDUCE FOOD WASTE,
BOOST PROFITS
Our products are frozen which helps to reduce food waste and makes waste management easier.
BEAT THE HIGH STREET
COMPETITION
Compete with fast-casual operators with decadently delicious on-trend menu options and food concepts.
SERVE WITHOUT THE STRESS
with Big Al’s labour-saving products ideal for Pub & Hotel kitchens that are short on staff
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