The Winning Stack
Make your match day a winner with the Big Al's Winning Stack!
what you'll need
-
Big Al’s Fully Cooked 6oz Beef Burger
-
Big Al’s BBQ Pulled Pork Sandwich Filler
-
Deli Delicious Brioche Bun
- Crispy Onions
- American Cheese Slice
- Pickles
- Lettuce
- Mayonnaise
- BBQ Sauce
what to do
- Toast the brioche bun on the griddle and layer the bun with mayonnaise and a bed of lettuce.
- Cook the Big Al’s Fully Cooked Burger using the cooking instructions below.
- Once cooked, melt the American cheese slice on the patty and then place it on the lettuce.
- Load with Big Al’s BBQ Pulled Pork and fried onions. Add pickles and BBQ sauce.
- Finish with the burger lid on top of the stack.
Cooking Instructions
Microwave:
- Remove from packaging.
- Place the burger on a non-metallic plate, cover with microwavable cling film.
- Timings 1000W – 1 min 50 secs/ 1900W – 1 min 10 secs
- Allow to stand for 30 seconds.
Combi Oven:
- Pre-heat combi-oven to 200°C, 400°F.
- Place product on a baking tray and cook for 10 minutes.
- Turn half way through cooking.
- Allow to stand for 30 seconds.
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